A historic Chateau was restored to its initial state and turned into one of the most modern wine-producing facilities in Slovakia.
Projects & Practice
A bakery company producing high quality traditional bakery products used support from the rural development programme to modernise and expand its production capacity.
A Slovakian association used popular fairytales to enhance tourist attractions for children, increasing overall visitor numbers and marketing opportunities.
A permanent local international market established on a village at the Slovak-Hungarian border enabled local producers from both countries to sell their products more effectively.