Czech young farmer modernises her small farm’s production of artisan wool.
Projects & Practice
A producer of artisanal Spirulina used CAP support to differentiate and promote his artisanal product in the Portuguese market.
A young farmer undertook voluntary agri-environmental commitments to ensure that his land provides a sufficient habitat for overwintering migratory birds and other plants and animals.
CAP funds in Czechia support organic family farm diversification into goat cheese.
A young farmer with reduced mobility used support from the Rural Development Programme (RDP) to expand his organic lavender farm and create jobs for people with disabilities.
Offering support to maintain and possibly increase populations of specific rare breeds under the Rural Development Programme 2014-2020 of Ireland.
A young female farmer used RDP support to develop her goat dairy farm into a dairy and become a major supplier of dairy products domestically and abroad.
An eco-farm implementing agri-environment-climate measures aims to foster ecosystem services and climate adaptation on-farm as well as promote wider uptake throughout the farming community.
A unique example of a rural business which achieved economic profitability based on innovation and environmentally-friendly practices.
An example of a large-scale previously state owned farm, which now successfully combines economic sustainability and the provision of public goods.