
A family farm converted to organic lavender farming in order to diversify their offer of products and services in an environmentally sustainable way.
A family farm converted to organic lavender farming in order to diversify their offer of products and services in an environmentally sustainable way.
A small farm converted to organic vegetable production and in so doing successfully increased its competitiveness and profitability.
An organic mountain farm uses indigenous breeds to produce high-quality meat, while preserving the local environment and genetic resources.
Investing in extending a cycle lane to promote soft mobility in the commute to work or the school run, as well as for leisure.
A project that supported local municipalities in their campaign to reduce the use of pesticides by their citizens.
The project aimed to develop local participatory activities within the Natura 2000 sites of Andalusia.