The ‘Terroir Moselle wine and architecture route’ is a ‘preparatory’ cooperation project gathering six LEADER areas, five wine growing areas from four regions and three countries.
Projects & Practice
A unique example of a rural business which achieved economic profitability based on innovation and environmentally-friendly practices.
An agricultural company used EAFRD funding to strengthen its production of green asparagus and increase its share of the national and European market.
A series of seminars to create opportunities for formal and tacit knowledge transfer between experienced farmers and newcomers to agriculture.
Visualising how today’s archeological sites and antique remains looked in ancient times using a smartphone application.