The ‘Terroir Moselle wine and architecture route’ is a ‘preparatory’ cooperation project gathering six LEADER areas, five wine growing areas from four regions and three countries.
Projects & Practice
Organising a series of educational events to raise awareness and interest about the environmental functions of the peatlands in Brandenburg.
A subsistence farm used RDP support in order to become commercially viable by investing in organic production.
The construction of a treetop path that enhances visitors’ experience in one of the oldest oak forests in Europe.
A project addressing the Water Framework Directive, by restoring the natural flow of a stream, while preserving the local cultural heritage and protecting from floods.
An agricultural cooperative invested in setting up organic apple orchards with anti-hail nets. They also acquired agricultural machinery to support the production of organic beef.
An example of sustainable cultivation of olive trees and extraction of olive oil using innovative ultrasound techniques.
An organic mountain farm uses indigenous breeds to produce high-quality meat, while preserving the local environment and genetic resources.
The Canary Islands have implemented Simplified Cost Options in order to simplify RDP implementation and reduce the error rate
A project that demonstrates how agri-environment support can significantly help the protection of the environment while also increasing the profitability of a farm.