In order to strengthen and expand the function of a community café as a focal point of the village community, the outdoor area of the old school hosting the café was rebuilt and designed in such a way that community events can be held outdoors.
Projects & Practice
A community project in which young people actively participated in shaping their environment and strengthened the cohesion of their community.
An initiative to sensitise companies in the Northern Eifel region to the problem of management succession at an early stage.
The Rural Broadband project is a national intervention to close the digital divide in remote and sparsely populated rural ‘white areas’.
Offering health and support services to elderly people and those in need by converting a former vicarage into a community care facility.
Catch crops supported by the AEC measure in Baden-Württemberg play a key role in reducing the nitrate level in the region.
A restoration project of an old railway station became a model of energy-efficient renovation work and set the grounds for creating a eco cluster of specialised companies and technicians.
The local community of Ballstadt created a financially self-sustaining combined village shop and café, which acts as an important meeting place for the local community.
Finest Greek Tastes is an ambitious LEADER cooperation project involving 21 Local Action Groups and more than 50 municipalities, working together to promote quality Greek products based on local culinary traditions and culture.
A dairy company used EAFRD to finance its investment on the production of probiotic fermented products of top quality and high nutritional value (kefir).