The ‘Terroir Moselle wine and architecture route’ is a ‘preparatory’ cooperation project gathering six LEADER areas, five wine growing areas from four regions and three countries.
Projects & Practice
Turning a subsistence family farm into a dynamic agri-business through modernization and adoption of affordable new equipment.
An integrated, community focussed model for quality meat production based on short supply chains, working together, and exchanging experiences between consumers and producers.
A cooperative of apple producers set up a joint effort among its members to control the codling moth, a major pest, by means of sexual confusion.
An initiative to promote young farmers participation entrepreneurship and innovation
for sustainable rural areas
Using RDP support to establish an agricultural holding, purchase agricultural machinery and launch a young farmer’s career .
In order to improve the economic performance of his holding, a young farmer received support to increase the cultivated land and to build an irrigated greenhouse for the production of vegetables.
This project aimed to replace old farming machinery and thus improve the productivity and economic performance of a farm holding.
Granting a premium to support viticulture on steep slopes and terraced vineyards as a high-quality farming practice
A farm used RDP support to acquire new machinery in order to improve its strawberry production and increase its profitability.