A project to address depopulation and attract new settlers in rural areas of the Aragon region.
Projects & Practice
A young female farmer introduced a blackberry plantation into a wheat and barley production area and created added value by developing a new range of products. This was the winning initiative of the 2019 Rural Inspiration Awards in the 'Improving competitiveness' category.
A micro distillery was established with the aim of producing unique, high-quality vodka and brandy from potatoes that are not of marketable quality.
A micro enterprise received LEADER support and turned a hobby into a revenue-generating business: using insects to produce protein flour for animal feed.
A project to shorten the value chain from the farm to the consumer, to increase the availability of high-quality, local foods and to increase local business profitability.
The project considered built heritage as a development lever for a rural area and relied upon the younger generation to raise awareness about it and to take care of it in the longer term.
A project that supports generational renewal by promoting employment opportunities in the rural areas of Catalonia.
Supporting the development of a demonstration model of a new harvesting machine adapted to the environment of Danish wetlands.
This inter-territorial cooperation project sought to expand a network of co-working spaces in rural Catalonia and raise awareness of their benefits.
An all-day bus tour to another country with 24 agri-food entrepreneurs and about ten experts and advisors has proved an innovative way of developing business ideas and the skills and confidence to implement them.