Creating a testing area for young entrepreneurs wishing to work in organic market gardening or horticulture, where they can receive training and advice.
Projects & Practice
Developing an area-specific vision on hedgerows and coaching farmers to manage and integrate hedgerows into their farming activities.
A TNC cooperation project in which partner areas with long coastlines worked together to strike a balance between protecting the environment and opening up their areas to tourists in a sustainable way.
Reconstruction plan for Protected Designation of Origin olive oil producers supported by Rural Development Programme (RDP) funding
The ‘Terroir Moselle wine and architecture route’ is a ‘preparatory’ cooperation project gathering six LEADER areas, five wine growing areas from four regions and three countries.
Helping a new type of rural enterprise that can support a transition towards a green, diversified rural economy. Coillte Sláintiúil provides services to protect, rejuvenate and replace native woodlands.
Promoting the sustainable management of small, privately owned forests. This is the winning initiative of the 2019 Rural Inspiration Awards in the 'LEADER' category.
LEADER funding enabled the purchase of specialist equipment for training students in the use of modern and sophisticated archaeological surveying techniques.
A slaughterhouse was established on the island of Bornholm to offer slaughtering facilities in small husbandry farms or larger herds of sheep or cattle.
A rural business development and capacity building project with an emphasis on increasing revenue in the small-islands tourism industry of Denmark.