A family business focused on Sorghum cultivation used EAFRD support to set up their own mill and now supply high quality, gluten free Sorghum flour to the Hungarian market.
Projects & Practice
Total results: 9.
Setting up a slaughterhouse on-site helped the beneficiary and other nearby organic lamb breeders to increase their profitability through direct marketing.
A well-established food processor used investment support from the Estonian RDP to expand the range of baby food products it offers and thus maintain its dynamic growth.
The project saw an unused calves’ shed converted into a farm shop selling organic products.
In response to the changing global markets, a dairy used Rural Development Programme (RDP) support to reorient its production and maintain its export potential.
A company making pork products used RDP support to purchase new equipment that allowed it to increase production capacity and end product quality.
On-farm processing can add value to the product and can also make farming a more attractive choice for young farmers - as demonstrated by a berry farm in Finland.
A small family factory used RDP support to equip its new store, which sells its high-quality meat products.
A company developed a new allergen free healthy snack and used RDP support to set up the commercial production process.
