RDP support enabled a home-based business that sells quality vegetarian food products to increase its production capacity and reach out to an international market.
Projects & Practice
The challenge of increasing food production without harming the environment might be solved through innovative production techniques, such as aquaponics.
Previously uncultivated and overgrown agricultural land was restored and was used to set up a new competitive and sustainable business.
The creation of wetlands in the agricultural landscape can contribute in decreasing the leakage of nutrients into water bodies.
A company developed a new allergen free healthy snack and used RDP support to set up the commercial production process.
An advisory programme on reducing nutrient pollution, implemented at county level, helps minimise the impact of agriculture on the environment.
This LEADER-funded project created several small wetlands and helped raise awareness of and interest in water protection among landowners. It also contributed to increasing the amount of available water in the island of Gotland.
A group of farmers in Latvia used EAFRD support to set up a mobile slaughterhouse for common use. The investment enabled farmers to respond to the increasing demand for certified slaughterhouse services at a competitive price.
A young beekeeping entrepreneur used LEADER support to buy new and innovative equipment for honey production. This enabled him to make the production process less labour-intensive and develop a new range of products.