An afforestation project to protect the largest body of freshwater in Guadeloupe and improve the biodiversity in the surrounding area.
Projects & Practice
Organising a series of awareness raising and capacity building activities for environmental NGOs in Mayotte.
An example of sustainable cultivation of olive trees and extraction of olive oil using innovative ultrasound techniques.
An organic mountain farm uses indigenous breeds to produce high-quality meat, while preserving the local environment and genetic resources.
An inter-territorial cooperation project to support the development of a system for verifying the traceability and the sustainable management of wood from hedgerows.
A family farm used RDP support to switch from cattle to turkey breeding in response to market demand.
Investing in extending a cycle lane to promote soft mobility in the commute to work or the school run, as well as for leisure.
A project that supported local municipalities in their campaign to reduce the use of pesticides by their citizens.
Farmers in France’s Auvergne region used EAFRD support to preserve peatland and wet meadows in two Natura 2000 areas where over a hundred farmers raise cattle.
A winemaking cooperative in France’s Jura region used EAFRD funding to develop a bio-purification system for managing waste in an environmentally sustainable way.