A Danish plant nursery installed climate and control systems in their greenhouses to increase energy efficiency and reduce their production costs.
Projects & Practice
A cooperative focused on quality cheese production, used Rural Development Programme support to expand its facilities and thus ensure the continuous growth of its business.
An association used EAFRD funding to help preserve chestnut woods in Italy and boost growers’ income by buying new equipment and coordinating the supply chain.
A French region developed its own brand that capitalises on its culinary tradition, as well as the diversity and quality of its local produce.