A cooperative in Spain implemented a quality certification programme for tomato crops, aiming to increase the added value of the product, while being committed to promote safe and sustainable production processes.
Projects & Practice
The project RDP4SUD promoted networking among institutional actors and stakeholders as to the more effective use of RDP measures to implement Directive 2009/128/CE on the Sustainable Use of Pesticides.
An insight into how the COVID-19 crisis has generated urgent action to adapt the CAP to this new context.
A Technical Assistance project about empowering local and regional actors to work more effectively with rural communities in order to revitalise these areas.
A project to allow small businesses in the agricultural and forestry sectors to incorporate innovation more efficiently.
The knowledge generated in research and innovation projects is hard to access, thus it is vital to create networks for knowledge transfer between production and research.
A project that demonstrates how agri-environment support can significantly help the protection of the environment while also increasing the profitability of a farm.
A family farm invested in a biogas plant to produce renewable energy while also purchasing a new tomato harvester to improve the farm’s overall income.
Protecting and promoting traditional vegetables can lead to increased incomes for farmers and environmental benefits for society.
A company that produces wine and olive oil developed a strategy to improve its water use efficiency and receives AECM support for its water-saving agricultural good practices.