The ‘Terroir Moselle wine and architecture route’ is a ‘preparatory’ cooperation project gathering six LEADER areas, five wine growing areas from four regions and three countries.
Projects & Practice
In an area where the agricultural sector is under pressure due the expansion of a nearby urban centre, the diversification of farming activities e.g. ice-cream production and marketing, can ensure the farm’s sustainability.
A diversified farm with a carpentry workshop, used RDP support to acquire a telescopic handler in order to improve its productivity.
Brand new manufacturing and packaging procedures were developed in order to produce healthy nutritional products for children from fruit and vegetables.
An integrated, community focussed model for quality meat production based on short supply chains, working together, and exchanging experiences between consumers and producers.
A project that supported local municipalities in their campaign to reduce the use of pesticides by their citizens.
LEADER support for an arts in education project that promotes gender quality among school children in rural areas.
As part of the greater LEADER project ‘Moselle Diversity’ the sub-project ‘World City’ supported the organisation of summer activities for children aged between 7 and 12, including children of refugees, and fostered cultural diversity and the values of ‘living together’.
Support from the Czech RDP helped a successful brewery established in an abandoned pottery factory, to start expanding the range of services it offered to visitors.
LEADER support helped establish a web school for local businesses providing them with the tools to better organise their work and market their services and products.