The ‘Terroir Moselle wine and architecture route’ is a ‘preparatory’ cooperation project gathering six LEADER areas, five wine growing areas from four regions and three countries.
Projects & Practice
A Sardinian agricultural company applied for RDP support in order to maintain its organic agriculture production systems.
A livestock farmer received training and undertook a consultation to find out how to improve animal welfare on his farm.
Brand new manufacturing and packaging procedures were developed in order to produce healthy nutritional products for children from fruit and vegetables.
Tularù is an organic and multi-functional closed-cycle farm born that began life as a centre for sustainable production. It offers an alternative approach to solving current environmental, social and economic issues for farms.
A land consolidation project helped restore the functionality of vineyard terraces and thus maintained a landscape which is a habitat of rare species.
An example of a large-scale previously state owned farm, which now successfully combines economic sustainability and the provision of public goods.
Expanding a water reservoir and installing a solar farm to reduce the energy costs of irrigation.
A young female farmer in Italy received RDP support to convert to organic fruit production.
A series of knowledge-transfer activities to increase knowledge and skills on organic plant and animal production, processing and marketing.