Developing a new and practical system to manage pig manure more efficiently, as a means to significantly reduce NH3 emissions and produce green energy.
Projects & Practice
Investing in facilities that respect animal welfare enabled a meat processing company to improve its profitability while responding to society’s ethical concerns.
Building a reservoir to catch runoff water and provide protection against floods in a vulnerable area.
Brand new manufacturing and packaging procedures were developed in order to produce healthy nutritional products for children from fruit and vegetables.
An educational institution for farmers in Austria used RDP support to develop a training programme using digital, web-based technologies and applications.
A successful pilot project to improve animal welfare conditions and slurry management in a pig and poultry farm in north-east Bohemia.
The challenge of increasing food production without harming the environment might be solved through innovative production techniques, such as aquaponics.
Previously uncultivated and overgrown agricultural land was restored and was used to set up a new competitive and sustainable business.
A Czech farm used EAFRD funds to improve its processing equipment, allowing to improve the quality and expand the range of sausages produced.
EAFRD funding helped renovate a dairy farm boosting animal welfare and making farm work more efficient.