A small producer group used CAP funds to promote their quality wines produced from a local traditional grape variety.
Projects & Practice
Communications campaign implemented by a producer group to increase the profile of a PDO certified cheese beyond its region of production.
An EIP operation group project to test and propagate new, cost-effective and environmentally friendly strawberry and apple varieties in Emilia-Romagna.
A cooperation project contributed to the development of a local value chain and created new diversified income opportunities in agriculture and agritourism.
Italian farmers join forces in new organics value chain.
A family farm that breeds the protected Marchigiana cows received Measure 14 - Animal welfare support to improve the way their livestock are maintained.
Animal welfare support enabled a farmer to improve the living conditions of his buffalo herd and at the same time improve the quality and quantity of milk produced.
A female entrepreneur used Rural Development Programme (RDP) support for young farmers to grow her business of producing herbs and container ornamental plants.
A livestock farmer received training and undertook a consultation to find out how to improve animal welfare on his farm.
Tularù is an organic and multi-functional closed-cycle farm born that began life as a centre for sustainable production. It offers an alternative approach to solving current environmental, social and economic issues for farms.