
A Slovakian company with a long history of manufacturing confectionery products benefited from Rural Development Programme support to modernise its equipment and production processes.
A Slovakian company with a long history of manufacturing confectionery products benefited from Rural Development Programme support to modernise its equipment and production processes.
Restoring the production potential of damaged forests through clearing, afforestation and preservation of young forest stands.
Support from the rural development programme was used to establish an innovative production of GMO-free soybean oil products of superior quality.
A historic Chateau was restored to its initial state and turned into one of the most modern wine-producing facilities in Slovakia.
The Slovakian rural development programme supported a high-quality bakery business in its efforts to increase production capacity and profitability.
A bakery company producing high quality traditional bakery products used support from the rural development programme to modernise and expand its production capacity.
Investing into new machinery for applying liquid fertilizers on crop production in order to protect ground and surface waters.
The construction of a water reservoir helped combat the more frequent extreme weather events such as heavy rainfall and forest fires due to climate change.
The Slovakian agricultural cooperative Panovce used EAFRD support to upgrade its dairy facilities and equipment, raising welfare standards and improving production.
A Slovakian cultural centre used EAFRD support to develop and promote a regional brand to improve sales of local artisanal products.