Projects & Practice
An infrastructure investment to solve the problem of waste water treatment in a sparsely populated rural municipality.
An initiative to promote young farmers participation entrepreneurship and innovation
for sustainable rural areas
Switching from manual labour to mechanised work in order to make the business much more cost effective.
Setting up a fruit juice processing plant that operates with renewable energy.
A cooperation project was set up between 4 LAGs and 1 FLAG to promote local heritage and stimulate the local economy around a lake area.
Ensuring the productivity of a fruit-producing business by replacing low-yield apricot orchards with more reliable plants.
A fruit and vegetables producing cooperative used RDP support to expand its cold storage capacity in order to better respond to market trends.
A family farm used LEADER support to build a new greenhouse that would provide optimum conditions for growing traditional varieties of Estonian roses.
A series of knowledge-transfer activities to increase knowledge and skills on organic plant and animal production, processing and marketing.