An organic mountain farm uses indigenous breeds to produce high-quality meat, while preserving the local environment and genetic resources.
Projects & Practice
Tularù is an organic and multi-functional closed-cycle farm born that began life as a centre for sustainable production. It offers an alternative approach to solving current environmental, social and economic issues for farms.
RDP support helped a family farm to generate added value by applying a sustainable model of production through biodynamic agriculture.
A modern hen farm producing eggs for human consumption, set up a new unit to process non commercial eggs and therefore increase its competitiveness.
A Local Action Group (LAG) helps coordinate the climate and energy strategies of its municipalities.
Producers in Scotland saw the opportunity to link together their activities to encourage greater visitor numbers to rural destinations by creating a network of artisan chocolatiers.
An example of an initiative promoting energy efficiency that addresses climate change through targeted actions at grassroots level.
An agricultural company used EAFRD funding to strengthen its production of green asparagus and increase its share of the national and European market.