The challenge of increasing food production without harming the environment might be solved through innovative production techniques, such as aquaponics.
Projects & Practice
Previously uncultivated and overgrown agricultural land was restored and was used to set up a new competitive and sustainable business.
Setting up a micro-fund as an alternative way to provide guarantees or loans for small, local organisations.
Visualising how today’s archeological sites and antique remains looked in ancient times using a smartphone application.
An advisory programme on reducing nutrient pollution, implemented at county level, helps minimise the impact of agriculture on the environment.