A project to allow small businesses in the agricultural and forestry sectors to incorporate innovation more efficiently.
Projects & Practice
Ensuring the preservation and restoration of species and habitats in Saxony, by offering free advice and relevant qualifications to land users.
Using digital technologies to re-establish the connection between young people and forests.
The Finnish Natural Resources Institute used EAFRD funding to develop the production of mushrooms for food and medicine to give forest owners an alternative income source.
The Cywain Agriculture Project is an agri-food support scheme to develop innovative ideas in adding value to Welsh produce.
Welsh rural development competition inspires innovation among young sheep farmers.
The members of a cooperative in Tuscany, cooperated with a university to investigate the possibility to produce cheese, yogurt and possibly cosmetics from donkey milk.