A unique example of a rural business which achieved economic profitability based on innovation and environmentally-friendly practices.
Projects & Practice
Incorporating locally available biomass into the soil, as a mean to increase its content in organic matter in the long term.
An example on how the process of preparing a local development strategy was used for stakeholder consultation on key rural development issues.
An agricultural company used EAFRD funding to strengthen its production of green asparagus and increase its share of the national and European market.
A young farmer invested in precision farming through the acquisition of a new sprayer; combining cost savings and environmental protection.
An integrated municipal strategy to build a sustainable development model for the local economy based on the agri-food identity of the territory.
Setting up an innovative enterprise in a historic building to strengthen the regional and local agricultural economy, while promoting employment and tourism.
De Putter is an example of how small communities that are facing a declining level of services can improve their livelihood and promote social cohesion.
An agricultural holding installed 42 ha of pastures which helped increase the farm’s livestock while increasing carbon sequestration and offering environmental services.
A company that produces wine and olive oil developed a strategy to improve its water use efficiency and receives AECM support for its water-saving agricultural good practices.