A cooperation project was set up between 4 LAGs and 1 FLAG to promote local heritage and stimulate the local economy around a lake area.
Projects & Practice
A rural business development and capacity building project with an emphasis on increasing revenue in the small-islands tourism industry of Denmark.
A project to shorten the value chain from the farm to the consumer, to increase the availability of high-quality, local foods and to increase local business profitability.
A small family factory used RDP support to equip its new store, which sells its high-quality meat products.
An inter-territorial cooperation project aimed at countering the declining trend in the number of overnight tourists in the South Funen Archipelago harbors.
An inter-territorial cooperation project in Catalonia promoted the use of endogenous renewable energy and management plans contributing to climate change mitigation and adaption.
A local producer of syrups and vinegars in Estonia used EAFRD funding to scale up production to create a business that sells to restaurants, shops and big suppliers.
A Slovakian cultural centre used EAFRD support to develop and promote a regional brand to improve sales of local artisanal products.
A Slovakian association used popular fairytales to enhance tourist attractions for children, increasing overall visitor numbers and marketing opportunities.
Food producers and providers in Spain’s Aragon region used RDP funds to promote local food through short supply chains via a coordinated system of local and online outlets across an area larger than the Netherlands