An EIP-AGRI Operational Group aimed to improve the traceability and marketing of organic beef in the Slovenian food supply chain through a blockchain-based system.
Projects & Practice
A cooperation project that promotes sustainable water use and smart irrigation, contributing to the mitigation of climate change and improving the quantity and quality of crop production.
CAP funds invest in innovative Maltese aquaponics and vertical farming greenhouse
CAP funds help young farmer establish a family business in horticulture in Malta.
Maltese young farmer receives CAP funds to help set-up rabbit breeding business.
A European Innovation Partnership (EIP) Operational Group was set up to ensure the viability and continuation of the traditional farming method for hay fed milk and meat production.
A young farmer created a new business model that combines organic farming and environmental protection with job creation and socially inclusive educational services.
A family farm invested in soil conservation practices to increase its capacity to store water and its microbial biomass activity.
The project took nature-friendly vine cultivation on a family farm a step further to develop zero-waste processing methods that valorise all by-products of grapes in a sustainable and fully circular way. The resulting seeds, oil and flour have proved very popular with customers.
A Maltese young farmer took over his father’s sheep farm in order to preserve local traditions, whilst incorporating new and innovative ideas in the production and marketing process.