An organic mountain farm uses indigenous breeds to produce high-quality meat, while preserving the local environment and genetic resources.
Projects & Practice
A project that supported local municipalities in their campaign to reduce the use of pesticides by their citizens.
A series of knowledge-transfer activities to increase knowledge and skills on organic plant and animal production, processing and marketing.
Training on small-scale water retention was provided to the staff of relevant regional authorities in order to confront the impact of climate change at regional level.