An EIP-AGRI Operational Group established a new quality standard for Swedish lamb in order to increase the competitiveness of the sector.
Projects & Practice
An EIP-AGRI Operational Group used CAP funds to test the requirements for protein crop production and processing in Sweden.
A herbal products company used CAP funds to modernise its production infrastructure and create new organic fruit and vegetable products.
CAP funds enabled an organic goats milk farm to enhance its market orientation by establishing a cheese production dairy.
CAP funds finance dairy development and product diversification in Poland.
An EIP Operational Group developed and tested a unique end-to-end agroforestry production process that is sustainable, profitable for the farm and the processing company, and which benefits consumers through products made in a way that supports the environment.
An EIP Operational Group worked on the reintroduction of ancient wheat species in the context of current practices applied at farm level.
This project combined state-of-the-art sensoring techniques and models with a participatory monitoring process with farmers and water authorities to create a common understanding of the main local challenges and possible solutions to enhance water quality. In addition, the process empowered individual farmers to become equal partners with water authorities as they gained knowledge and access to data. Problems with water management differ between regions, but the process of jointly collecting, learning from and acting on data can be applied across regions.
The BeeScanning app combines the use of artificial intelligence and smartphones, enabling beekeepers to easily detect Varroa mites and reduce the risk of death in their bee communities.
A company offering agricultural services to farmers used RDP support to acquire a new combine harvester and a nitrogen testing equipment which regulates the amount of fertiliser applied across the entire crop.