A local women’s association received CAP support from a Local Action Group (LAG) to establish and promote a short supply chain for quality local food and crafts.
Projects & Practice
A group of small farmers used CAP funds to formalise their cooperation and undertake joint investments that would improve their production capacity in a cost-effective way.
A beekeeper used CAP funds to realise an investment project that would enable him to add value to his honey products and improve his position in the market.
Promoting local development in Gozo by upgrading two heritage buildings to accommodate various forms of cultural and networking events.
LEADER support enabled an entrepreneur to establish a microbrewery in south-eastern Latvia.
A Local Action Group (LAG) developed a multi-agency partnership programme to create a consolidated food system that stimulates organic production, processing, and consumption.
A LEADER funded non-productive investment project to convert a historical building into a cultural centre with multiple social, economic, and cultural benefits.
Agri-food incubator helps diversify rural economy and add value to farm products.
Harnessing cultural heritage as a rural development tool in Slovakia.
CAP-funded capacity building project helps bridge the digital divide in rural France.