A market-driven investment to increase a sheep farm’s competitiveness, through the intensification of high quality organic milk production.
Projects & Practice
A modern hen farm producing eggs for human consumption, set up a new unit to process non commercial eggs and therefore increase its competitiveness.
Modernization of a poultry farm by installing new, laying hen equipment and by renovating the production buildings.
A leading manufacturer of conserves and jams used RDP support to increase its winter water storage capacity for use during the summer dry months.
Expanding a viticulture business to meet market demand by investing in modern and efficient equipment.
An investment project to modernise a buffalo dairy farm through the introduction of new processes and equipment.
Installing a net to reduce the risk of damage from natural threats such as hail, torrential rains, birds and insects.
The challenge of increasing food production without harming the environment might be solved through innovative production techniques, such as aquaponics.
Previously uncultivated and overgrown agricultural land was restored and was used to set up a new competitive and sustainable business.
EAFRD support helped a traditional dairy producer in Scotland to differentiate his production from milk into an organic certified mozzarella type of cheese.