A series of seminars to improve the economic performance and viability of agricultural enterprises, by offering information and training on risk management tools.
Projects & Practice
Expanding a viticulture business to meet market demand by investing in modern and efficient equipment.
The challenge of increasing food production without harming the environment might be solved through innovative production techniques, such as aquaponics.
A project offering training modules targeting bovine breeders to promote alternative methods to maintain healthy livestock and decrease the use of antibiotics
A Czech farm used EAFRD funds to improve its processing equipment, allowing to improve the quality and expand the range of sausages produced.