A female entrepreneur set up a company to produce high quality fashion products made of natural material.
Projects & Practice
A project to help keep elderly people living at home safe and happy.
A project that aimed to mobilise society, build inter-generational cooperation and promote the region’s culinary tradition as means to preserve its cultural heritage.
The largest inter-territorial cooperation project in Finland for 2014-2020, aims to promote cultural heritage as a vehicle for tourism development.
A project to give a voice to rural youth, to hear and publish their stories and to make them visible in society and its decision-making process.
Organising bicycle rallies as a means of promoting social interaction and integration.
EU funding conrtibuted to create and promote a new cultural and culinary brand for the attractive Vistula valley in Poland, helping the region to entice tourists.
A Polish NGO used EAFRD funding to promote local traditional foods from the Mazovia region through a culinary trail, a food contest and a series of educational courses.
A feasibility study was launched in order to set the foundations for turning an ancient crater lake into a driver for local development.
The ‘Mallu does the rounds’ project provided an easy-to-access medical service to people in rural areas of Finland using the Mallu bus.