A dairy family farm in Sweden invested in a biogas powered generator and a storage facility for substrates in order to become self-sufficient through the use of green energy.
Projects & Practice
A new participatory approach for increasing landowners’ knowledge on how to manage drainage ditches that play a key role in Swedish agriculture.
The construction of a new production facility to process minced fava beans and to take advantage of the market shift from meat to plant-based protein foods.
Support from the rural development programme was used to buy new machinery and expand the production capacity of a biogas plant.
A marketing project to promote the high-quality Finnish oats to the international market and increase the income of small farms.
The challenge of increasing food production without harming the environment might be solved through innovative production techniques, such as aquaponics.