Construction of a new, versatile building consisting of a coworking space, a cultural hall and a tourist office, enhancing the services offered to the residents of a rural municipality.
Projects & Practice
A micro distillery was established with the aim of producing unique, high-quality vodka and brandy from potatoes that are not of marketable quality.
A project to shorten the value chain from the farm to the consumer, to increase the availability of high-quality, local foods and to increase local business profitability.
A project to enhance the competitiveness of agriculture and the food industry, as well as the low-carbon economy, through the analysis of alternative future scenarios.
Developing innovative IT solutions that allow potential clients of a small company to assess the efficiency of the promoted software for emergency services.
The success story a hobby farmer with full time employment who created a world class dessert wine and now supplies Michelin restaurants both nationally and internationally.
A LEADER funded project to expand and upgrade the current transmission network on the small island of Samsø.
Setting up an innovative enterprise in a historic building to strengthen the regional and local agricultural economy, while promoting employment and tourism.
Visualising how today’s archeological sites and antique remains looked in ancient times using a smartphone application.
The project addressed the needs of local winegrowers and winemakers in the municipality of Slovenska Bistrica to add value to their work and improve their market position.