A Czech farm used EAFRD funds to improve its processing equipment, allowing to improve the quality and expand the range of sausages produced.
Projects & Practice
A herd of water buffalo helps preserve biodiversity and wetland landscape in a Natura 2000 area in Berlin, Germany.
EAFRD funding helped renovate a dairy farm boosting animal welfare and making farm work more efficient.
RDP funding helped convert a disused building into an inspiring renewable energy visitor centre in Feldheim – Germany’s first village to be supplied with 100 % renewable energy.
EU funding conrtibuted to create and promote a new cultural and culinary brand for the attractive Vistula valley in Poland, helping the region to entice tourists.
In Sweden, local non-profit associations, encouraged and supported by the public sector, are carrying out the building of broadband infrastructure in the countryside.
An advisory programme on reducing nutrient pollution, implemented at county level, helps minimise the impact of agriculture on the environment.
A Polish NGO used EAFRD funding to promote local traditional foods from the Mazovia region through a culinary trail, a food contest and a series of educational courses.
A Finnish NGO used EAFRD funds to develop a network of nature-based service providers and activities to support their development such as study trips and work groups.
A company managing publicly-owned forests purchased new machinery to turn forest residues and logging waste into valuable biomass fuel.