Developing an innovative model of local-level bio-waste.
Projects & Practice
A micro distillery was established with the aim of producing unique, high-quality vodka and brandy from potatoes that are not of marketable quality.
A micro enterprise received LEADER support and turned a hobby into a revenue-generating business: using insects to produce protein flour for animal feed.
A project that demonstrates how agri-environment support can significantly help the protection of the environment while also increasing the profitability of a farm.
A cooperation project was set up between 4 LAGs and 1 FLAG to promote local heritage and stimulate the local economy around a lake area.
A rural business development and capacity building project with an emphasis on increasing revenue in the small-islands tourism industry of Denmark.
Supporting vulnerable people and facilitating their re-integration into society through small volunteer jobs on local farms.
A historic Chateau was restored to its initial state and turned into one of the most modern wine-producing facilities in Slovakia.
A series of theoretical and practical training courses on work safety for small private forest owners and forest users.
Modernisation and development of a small beekeeping farm in order to increase its profitability and its resilience to weather-associated risks.