The members of a cooperative in Tuscany, cooperated with a university to investigate the possibility to produce cheese, yogurt and possibly cosmetics from donkey milk.
Projects & Practice
A young farmer realised her dream to set up a farm for breeding the Hungarian swine Mangalica using support from various RDP measures.
A permanent local international market established on a village at the Slovak-Hungarian border enabled local producers from both countries to sell their products more effectively.
RDP support financed the design of circular cyclist trial of 146 km across the regional park Sierra Espuña. This kind of tourism promotes local development while ensuring minimum environmental impact.
In an area where cattle breeding is predominent, LEADER funding helped explore the potentials of producing biogas from manure produced in the farms.
A group of farmers in Latvia used EAFRD support to set up a mobile slaughterhouse for common use. The investment enabled farmers to respond to the increasing demand for certified slaughterhouse services at a competitive price.
Finest Greek Tastes is an ambitious LEADER cooperation project involving 21 Local Action Groups and more than 50 municipalities, working together to promote quality Greek products based on local culinary traditions and culture.
The “Living on the Edge” route comprises of 21 different sites presenting the nature, culture and history of South-Estonia using the yellow frame, the iconic symbol of “National Geographic”.