A series of knowledge-transfer activities to increase knowledge and skills on organic plant and animal production, processing and marketing.
Projects & Practice
A small rural business used RDP support to purchase new stone-cutting equipment in order to expand its range of products.
Installing an efficient irrigation system in a fig orchard helped to better manage water stress for the trees and increased the quality and volume of production.
The challenge of increasing food production without harming the environment might be solved through innovative production techniques, such as aquaponics.
Previously uncultivated and overgrown agricultural land was restored and was used to set up a new competitive and sustainable business.
Setting up a micro-fund as an alternative way to provide guarantees or loans for small, local organisations.
A young farmer received RDP support to set up a new horticultural seedling production facility and create employment for her family.
LEADER support for an arts in education project that promotes gender quality among school children in rural areas.
The creation of wetlands in the agricultural landscape can contribute in decreasing the leakage of nutrients into water bodies.
Investing in new machinery and equipment to allow increase the productivity of a pig farm.