
An Austrian farmer used EAFRD funding to build a cheese processing facility on an Alpine pasture offering tours and events to learn about cheese and Alpine farming.
An Austrian farmer used EAFRD funding to build a cheese processing facility on an Alpine pasture offering tours and events to learn about cheese and Alpine farming.
Austria`s Mühlviertel region developed an organic brand as a marketing tool to promote local producers, suppliers and tourism.
A cooperative association in Sweden received EAFRD support to offer a tailored course aimed at immigrants, building on their experience of rural life and improving their language skills to increase their prospects of finding work.
The ‘Meine Gemeinde – Heimat für alle’ (‘My Community – make yourself at home’) project brought together local stakeholders into inclusion working groups using LEADER support to develop a range of activities promoting migrant integration.
Given that compost for growing oyster mushrooms was not produced in Romania and had to be imported, a group of farmers used EAFRD to build a plant for producing compost using their own wheat straw.
Farmers in France’s Auvergne region used EAFRD support to preserve peatland and wet meadows in two Natura 2000 areas where over a hundred farmers raise cattle.
A Slovak state enterprise used EAFRD funding to plant new forest seedlings and develop a forest road for maintenance activities, strengthening the forest’s sustainability.
This multi-million Euro project helped harness geothermal energy to produce heat and power by drilling wells into reservoirs of hot water that are found deep underneath the earth’s surface.
Rural businesses and native flora receive boost from demand-led research project
In a rural area that is rather disadvantaged and in risk of abandonment, EAFRD and ESF support were combined in a project for the integration of migrants through work training.