Bringing together public authorities, research institutes and farmers to explore low carbon emission production models in agriculture.
Projects & Practice
Granting a premium to support viticulture on steep slopes and terraced vineyards as a high-quality farming practice
A farm used RDP support to acquire new machinery in order to improve its strawberry production and increase its profitability.
Expanding a water reservoir and installing a solar farm to reduce the energy costs of irrigation.
A micro distillery was established with the aim of producing unique, high-quality vodka and brandy from potatoes that are not of marketable quality.
A micro enterprise received LEADER support and turned a hobby into a revenue-generating business: using insects to produce protein flour for animal feed.
On-farm processing can add value to the product and can also make farming a more attractive choice for young farmers - as demonstrated by a berry farm in Finland.
Two young farmers set up a hydroponic facility to produce high quality green fodder for livestock in the Canary Islands.
A project that demonstrates how agri-environment support can significantly help the protection of the environment while also increasing the profitability of a farm.
A project to shorten the value chain from the farm to the consumer, to increase the availability of high-quality, local foods and to increase local business profitability.