An advisory programme on reducing nutrient pollution, implemented at county level, helps minimise the impact of agriculture on the environment.
Projects & Practice
A Finnish University used EAFRD funding to organise information days, pilot projects and professional tours to enable food processing companies to develop their local sales.
Three Finnish artists used EAFRD funding to transform a remote former school in rural Finland into a residence for international artists, now the largest in all Scandinavia.
A series of locally organised music festivals to promote social cohesion, youth engagement and community spirit.
An Austrian farm used EAFRD funding to convert the holding into a horse-assisted therapy centre for children and adults with special needs.
An association used EAFRD funding to help preserve chestnut woods in Italy and boost growers’ income by buying new equipment and coordinating the supply chain.
A Slovakian cultural centre used EAFRD support to develop and promote a regional brand to improve sales of local artisanal products.
A Slovakian association used popular fairytales to enhance tourist attractions for children, increasing overall visitor numbers and marketing opportunities.
A company producing bread and pastry products used EAFRD support to expand its processing and storage capacity as well as its distribution network.
Information and promotion activities on direct marketing by the Slovak National Rural Network.