A rural business development and capacity building project with an emphasis on increasing revenue in the small-islands tourism industry of Denmark.
Projects & Practice
A fruit and vegetables producing cooperative used RDP support to expand its cold storage capacity in order to better respond to market trends.
A Local Action Group engaged local coordinators to stimulate volunteer action and engagement in grassroots initiatives.
A young female farmer decided to renovated an old building on the family farm and offer accommodation for tourists.
A young female farmer in Italy received RDP support to convert to organic fruit production.
Protecting and promoting traditional vegetables can lead to increased incomes for farmers and environmental benefits for society.
A series of knowledge-transfer activities to increase knowledge and skills on organic plant and animal production, processing and marketing.
Previously uncultivated and overgrown agricultural land was restored and was used to set up a new competitive and sustainable business.
The project aimed to improve farmers’ soil management skills and know-how on profitable and resource-efficient farming.
An educational peer-to-peer programme for farmers that are engaged into innovative practices, facilitated through participative techniques and scientific expertise.