A family farm invested in a biogas plant to produce renewable energy while also purchasing a new tomato harvester to improve the farm’s overall income.
Projects & Practice
A project set out to renovate and expand an old dairy farm by using new technological solutions.
The challenge of increasing food production without harming the environment might be solved through innovative production techniques, such as aquaponics.
Previously uncultivated and overgrown agricultural land was restored and was used to set up a new competitive and sustainable business.
Investing in new machinery and equipment to allow increase the productivity of a pig farm.
A bakery company producing high quality traditional bakery products used support from the rural development programme to modernise and expand its production capacity.
Investing into new machinery for applying liquid fertilizers on crop production in order to protect ground and surface waters.
A company developed a new allergen free healthy snack and used RDP support to set up the commercial production process.
EAFRD funding helped renovate a dairy farm boosting animal welfare and making farm work more efficient.
An Austrian family converted their dairy farm to produce organic eggs from laying hens in a barn after they saw an opportunity in the market.