The Deák family used EAFRD support to convert a farm into a mansion house that provides services based on the old traditional rural way of life while setting up a network of local suppliers.
Projects & Practice
The cooperative ‘Dobrina’ used LEADER support for awareness raising and capacity building activities in order to promote locally produced high quality fresh food to public schools and attract more producers.
RDP support financed the replacement of outdated irrigation infrastructure towards improved water use efficiency, increased crop yields and reduced energy costs.
EAFRD supported the successful development of a local brand in a mountainous area in Lower Silesia, Poland. It enabled the local population to develop its unique cultural diversity into a successful, integrated touristic product.
This Lithuanian LEADER project empowered the women of a small village to create a brand for their organic fruit and vegetables, and increase the income they generate by selling their home produce.
Finest Greek Tastes is an ambitious LEADER cooperation project involving 21 Local Action Groups and more than 50 municipalities, working together to promote quality Greek products based on local culinary traditions and culture.
A French region developed its own brand that capitalises on its culinary tradition, as well as the diversity and quality of its local produce.
The National Rural Network of Slovakia used RDP funds to support the organization of farmers´ markets in different Slovak regions.
A family farm turned into free range egg production and used RDP support to set up a mobile henhouse.
The Onion Route is a network of tourism service providers and a unique cultural space in the Eastern part of Estonia.