The creation of wetlands in the agricultural landscape can contribute in decreasing the leakage of nutrients into water bodies.
Projects & Practice
A study financed by the Finnish RDP aimed to find new digital solutions for making reindeer husbandry a more efficient and profitable business.
A cooperation project to promote the consumption of locally produced beef and create economic and environmental benefits.
A LEADER funded project to expand and upgrade the current transmission network on the small island of Samsø.
The construction of a water reservoir helped combat the more frequent extreme weather events such as heavy rainfall and forest fires due to climate change.
An integrated project in Italy supported farmers to add value to the local production of wheat and wheat flour, and thus become more competitive.
A number of arable farms formed a consortium to explore the possibility of growing oleaginous crops and adding value to the local production.
Supporting the preparatory work for the creation of a 41 km green lane linking up bends the Meuse river between the municipalities of Yvoir and Huy in Wallonia.
De Putter is an example of how small communities that are facing a declining level of services can improve their livelihood and promote social cohesion.
A restoration project of an old railway station became a model of energy-efficient renovation work and set the grounds for creating a eco cluster of specialised companies and technicians.