Two young farmers set up a hydroponic facility to produce high quality green fodder for livestock in the Canary Islands.
Projects & Practice
A cooperation project was set up between 4 LAGs and 1 FLAG to promote local heritage and stimulate the local economy around a lake area.
A rural business development and capacity building project with an emphasis on increasing revenue in the small-islands tourism industry of Denmark.
Supporting vulnerable people and facilitating their re-integration into society through small volunteer jobs on local farms.
Investing in extending a cycle lane to promote soft mobility in the commute to work or the school run, as well as for leisure.
A fruit and vegetables producing cooperative used RDP support to expand its cold storage capacity in order to better respond to market trends.
A bottom-up project that mobilised the inhabitants of a small town to create their own development plan.
A family farm invested in a biogas plant to produce renewable energy while also purchasing a new tomato harvester to improve the farm’s overall income.
Protecting and promoting traditional vegetables can lead to increased incomes for farmers and environmental benefits for society.
The project considered built heritage as a development lever for a rural area and relied upon the younger generation to raise awareness about it and to take care of it in the longer term.