A Finnish NGO used EAFRD funds to develop a network of nature-based service providers and activities to support their development such as study trips and work groups.
Projects & Practice
An Austrian family converted their dairy farm to produce organic eggs from laying hens in a barn after they saw an opportunity in the market.
A farmers association provided support on planning and facilitation of land stewardship, with particular focus on grazing in Sønderup river valley.
Farmers in France’s Auvergne region used EAFRD support to preserve peatland and wet meadows in two Natura 2000 areas where over a hundred farmers raise cattle.
The Slovakian agricultural cooperative Panovce used EAFRD support to upgrade its dairy facilities and equipment, raising welfare standards and improving production.
A young and dynamic team of veterinary sector experts received EAFRD support to establish a private laboratory offering high quality veterinary services to farmers.
Investments in renewable energy helped a pig farm to maintain and increase its competitiveness.
The Cywain Agriculture Project is an agri-food support scheme to develop innovative ideas in adding value to Welsh produce.
Welsh rural development competition inspires innovation among young sheep farmers.
A business network used LEADER funding to provide an alternative source of business support to rural communities through local people with relevant knowledge and contacts.