Setting up a state-of-the-art greenhouse for hydroponic production of tomatoes using renewable energy sources for heating.
Projects & Practice
An entrepreneur developed an innovative farming model by turning an old farm into a demonstration site where visitors can see and learn about husbandry and endemic game species.
An agricultural holding installed 42 ha of pastures which helped increase the farm’s livestock while increasing carbon sequestration and offering environmental services.
RDP support helped set up a new dairy factory which combined the most modern production techniques and equipment with traditional knowledge, in order to produce a high-quality niche cheese for local and international markets.
RDP funding helped improve a meat supply chain in Aude, France, boosting breeders’ income.
A herd of water buffalo helps preserve biodiversity and wetland landscape in a Natura 2000 area in Berlin, Germany.
EAFRD funding helped renovate a dairy farm boosting animal welfare and making farm work more efficient.
A Finnish University used EAFRD funding to organise information days, pilot projects and professional tours to enable food processing companies to develop their local sales.
An Austrian family converted their dairy farm to produce organic eggs from laying hens in a barn after they saw an opportunity in the market.
An association used EAFRD funding to help preserve chestnut woods in Italy and boost growers’ income by buying new equipment and coordinating the supply chain.