A young female farmer used RDP support to set up a traditional backing oven and start selling organic bread in the local area.
Projects & Practice
A bakery company producing high quality traditional bakery products used support from the rural development programme to modernise and expand its production capacity.
Investing into new machinery for applying liquid fertilizers on crop production in order to protect ground and surface waters.
A company that produces wine and olive oil developed a strategy to improve its water use efficiency and receives AECM support for its water-saving agricultural good practices.
EAFRD funding helped renovate a dairy farm boosting animal welfare and making farm work more efficient.