A group of farmers in Latvia used EAFRD support to set up a mobile slaughterhouse for common use. The investment enabled farmers to respond to the increasing demand for certified slaughterhouse services at a competitive price.
Projects & Practice
This Lithuanian LEADER project empowered the women of a small village to create a brand for their organic fruit and vegetables, and increase the income they generate by selling their home produce.
A cooperative in Greece set up a fully-automated production line for 100% natural pomegranate juice and fostered a spirit of cooperation among its members.
Finest Greek Tastes is an ambitious LEADER cooperation project involving 21 Local Action Groups and more than 50 municipalities, working together to promote quality Greek products based on local culinary traditions and culture.
A French region developed its own brand that capitalises on its culinary tradition, as well as the diversity and quality of its local produce.
A dairy company used EAFRD to finance its investment on the production of probiotic fermented products of top quality and high nutritional value (kefir).
The National Rural Network of Slovakia used RDP funds to support the organization of farmers´ markets in different Slovak regions.
Local farmers and agro-processors came together to carry out this research project to test and develop a niche product.
A family farm turned into free range egg production and used RDP support to set up a mobile henhouse.
The Onion Route is a network of tourism service providers and a unique cultural space in the Eastern part of Estonia.